Happy Mushroom Monday!
I’m not sure about you, but I love easy to prepare and delicious recipes! To continue my ‘quick and easy recipe’ series, I want to share with you a delicious Vegan French Dip recipe that is too good to be true! Typical french dip recipes contain loads of fat laden meat dipped into fat heavy au jus sauce. This recipe is a new spin on an old classic! I use slowly cooked mushrooms and onions for a savory sandwich base with a lighter and much healthier au jus dipping sauce.Read More