Happy Mushroom Monday!
Cooler weather means soup! Move over chicken noodle, this “Udon Miso Soup” is filling, comforting, and delicious! Plus, it’s completely plant based and healthy. Miso is an amazing and healthy ingredient! Miso paste is a fermented soybean paste and used in many Japanese dishes. Miso is used in many Asian-style dishes and provides beneficial probiotics which helps to improve digestion and builds immunity.Read More