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Posts in Meal Plan
Vegan Ravioli

Happy Mushroom Monday!

I recently found the amazing and versatile ingredient: wonton wrappers! Up until now, I thought these little gems only had a place in Asian cooking. But, I was completely wrong! This week’s ”Vegan Ravioli Recipe” will be one of two ways I’ll show you how to use wonton wrappers. (Stay tuned next week for another delicious way to use these wrappers!)

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Tahini Thai Noodle and Veggie Bowl

Happy Mushroom Monday!

Today’s recipe is a fresh dish with lots of raw veggies and it’s perfect for Summer! This dish features a tahini dressing that is so delicious yet healthy, you’ll want to make this a staple in your house. Tahini is a subtle nutty spread that compliments dishes perfectly. If you haven’t tried tahini you are missing out! Today’s recipe is the perfect introduction to tahini!

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Vegan Spicy Kabob Recipe

Happy Mushroom Monday!

School's almost out and Summer grill season is almost upon us! There is nothing like enjoying time outside with family and friends eating food fresh from the grill. Sometimes it’s hard to think of new ideas to grill that don’t involve meat. One of my favorite grilled recipe is kabobs! 

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Roasted Vegetables and Wild Rice with Balsamic Glaze

Happy Mushroom Monday!

This week’s recipe showcases a delicious blend of savory roasted vegetables with a sweet and tangy glaze. If you’re not a fan of broccoli or mushrooms, this recipe will change your mind! Roasting is so simple and easy but the process completely changes the flavor. The vegetables flavor is enhanced and deepened while adding a sweet and nuttiness. 

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Vegan BBQ Sliders

Happy Mushroom Monday!

I LOVE Summer! Summer means getting outside  in the sun, swimming, and sleeping in (as much as mom sleeps in anyway--ha!). But, Summer also means cook outs with family and friends! Last week’s hotdog recipe really got me excited for Summer cookout food so I wanted to share with you a delicious vegan BBQ recipe to add to your cookout options in the upcoming months!

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Vegan Caesar Salad with Mushroom Steak

Happy Mushroom Monday!

Have you ever ordered a decked-out salad at a restaurant thinking you were being healthy? But how do you feel after you eat it? Usually you feel stuffed and have an overall heavy feeling, right? While salads at restaurants are usually pretty delicious and they seem like a healthier choice they are full of unnecessary calories and unhealthy fats. This week’s mushroom recipe is a healthy caesar salad with mushroom steaks!

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Veggie Lasagna with Vegan Cheese

Happy Mushroom Monday!

I'm lucky enough to have children that love trying new things and love eating their veggies (usually!). This wasn’t always the case, but with gradually introducing them to new foods (especially new veggies) has made them veggies lovers! But, I know this isn't the case for a lot of families. We know how healthy it is for our children to eat fruits and vegetables but it's not always easy if they are picky-eaters. There are two things I have found that most every child loves--noodles and cheese.

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Vegan Portobello Burgers with Spicy Mayo

Happy Monday!

I'm not sure about you, but Spring and Summer weather scream burgers! Here in Texas it's already feeling like Spring so I put together a healthier and fresher take on a grilled classic. With this delicious "Vegan Portobello Burger with Spicy Mayo" recipe I show you how to get that grilled burger taste in the oven but this recipe is perfect for the grill too!

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Veggie Ragu Recipe

Happy Mushroom Monday!

Pasta is always getting a bad rep! Rightfully so, the traditional white pasta of the past isn't the healthiest dinner option. When our body digests white pastas and bread they turn to sugar that causes sharp spikes in blood sugar and insulin levels. White pastas and breads are stripped of the fiber and many nutrients that help keep us living healthy.

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Vegan French Dip Recipe

Happy Mushroom Monday!

I’m not sure about you, but I love easy to prepare and delicious recipes! To continue my ‘quick and easy recipe’ series, I want to share with you a delicious Vegan French Dip recipe that is too good to be true! Typical french dip recipes contain loads of fat laden meat dipped into fat heavy au jus sauce. This recipe is a new spin on an old classic! I use slowly cooked mushrooms and onions for a savory sandwich base with a lighter and much healthier au jus dipping sauce.

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Pasta Pomodoro Recipe

Happy Mushroom Monday!

The new year has started and I know a lot of you have a goal of getting healthier this year--that's awesome! If you are wondering where to start and what to cook that's easy and quick, this dish is for you! I think this is probably one of the easiest recipes I have shared. My take on the traditional "Pasta Pomodoro" uses simple and fresh ingredients which make it a light and healthy dinner--perfect for your healthy living goals!

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Vegan Chinese Takeout Recipe

Happy Mushroom Monday!

As you know, I LOVE cooking! But, sometimes with our busy schedule it just doesn't always work to spend more than 20 minutes putting something together.  And of course, there are days where I just don't feel like cooking because I'd rather play with the boys outside! ;) This is my go-to recipe for those days.

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Mushroom Minestrone Soup Recipe

Happy Mushroom Monday!

The weather is cold (or I should say cooler here in Texas!) and that means SOUP SEASON! With Christmas only a few weeks away and Holiday parties every week, you're probably like me and looking for an easy meal idea for this busy season! It's healthy, hearty, delicious, and couldn't be easier--this recipe fits the bill perfectly! 

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